WHAT’S IN THE FREEZER?
WHOOPS! AS OF TUESDAY NIGHT ONLY 25 RETURNED CONTAINERS THIS WEEK.
PLEASE ROUND THEM UP AND BRING THEM BACK. THANK YOU!
AN AVERAGE OF 27 RETURNED CONTAINERS EVERY DAY MEANS WE CAN DISTRIBUTE AN AVERAGE OF 135 FILLED CONTAINERS EVERY WEEK.
WE LOVE WHAT WE DO...WE WANT TO BE HERE FOR YOU...BUT WE NEED THE CONTAINERS TO KEEP COMING THROUGH! THANK YOU!
This is a list of what was most recently added and when.
We cannot guarantee that a particular item will still be there by the time you arrive. As we replenish the inventory, we vary the menu from week to week.
| Date | Dish | Dietary |
| 10/21 | Apple Maple Sausage Skillet | DF & GF |
| 10/21 | Turnip and Carrot Soup | Vegan & GF |
| 10/21 | Chicken Stew | DF & GF |
| 10/21 | Sticky Meatballs w/Brocolli & Basmati Rice | DF |
| 10/21 | Curried Chicken w/Delicata Squash | DF |
| 10/21 | Parmesan Crusted Pork Chops w/Apple Cabbage | DF & GF |
| 10/21 | BBQ Chicken w/Roasted Potatoes & Cornbread | GF |
| 10/15 | Balsamic Rosemary Chicken w/Mushroom Sauce over Rice | DF & GF |
| 10/14 | Vegetable Minnestrone Soup | Vegan & GF |
| 10/13 | Fall Vegetable Thai Curry | Vegan & GF |
| 10/10 | Kale/White Bean Soup | Vegan & GF |
| 10/09 | Roasted Veggie Pasta Chicken | DF |
| 10/07 | Vegetable Korma | Vegan & GF |
| 10/06 | Mushroom Veggie Burger | Vegan & GF |
| 10/02 | Coconut Lime Chicken w/Roasted Carrots over Rice | DF & GF |
| 09/30 | Sesame Tofu & Vegetables | Vegan & GF |
| 09/18 | Swiss Chard Curry w/Lentils | Vegan & GF |
Our menu varies from day to day, week to week, and season to season.
Our food offerings are diverse, catering to a community of diverse dietary tastes: Omnivores, carnivores, vegetarians, vegan, gluten free, spice lovers and those who prefer mild…
Each container of food is labeled with information about the ingredients.
We value your feedback! Please go to the contact page to let us know what you think.
Many thanks to those of you who have been removing the ingredients labels!
(The newer "removable" ingredients labels should peel off relatively easily if you do so before the container is washed.)
Who Pays to Provide this Food?
